ChoLon + Colorado’s Top Brewers + Great Divide = Joy

Colorado’s Top Brewers, ChoLon Bistro, and Great Divide Brewing Co. have teamed up to create Bites & Brews, a food and beer pairing event at ChoLon on Monday, May 12.
From 5 – 9p, guests are invited to make their way through six pairing stations, featuring bites created by Chef Lon Symensma and craft beers from Great Divide Brewing Co.
Tickets are $40./person before May 9, and $44 at the door.
Guests have the option of purchasing a copy of Colorado’s Top Brewers – by Denver’s own Emily Hutto – with their tickets in advance for an additional $20.
Books will also be available at the event for $25 each.
303.353.5223 to reserve your spot.

MENU

NOMAD PILSNER
Rice Paper Roll, Shrimp Salad, Crystallized Wasabi

COLETTE FARMHOUSE ALE
Korean City Chicken & Waffles, Kaya Jam, with Pork Nuggets

HOSS RYE LAGER
Reuben Spring Rolls, Sriracha Island Dip [from ChoLon’s current menu]

20TH ANNIVERSARY ALE
Chicken Wing Bao Buns, Hot Sauce, Maytag Blue, with pickled carrot and celery

CLAYMORE SCOTCH ALE
Deviled Eggs, Truffled Sriracha

CHOCOLATE OAK AGED YETI
Yeti Float, Spiced Ice Cream
Assorted Dim Sum Desserts

To learn more about Colorado’s Top Brewers, visit this post I wrote when it was released:
https://hungryinboulder.wordpress.com/2013/12/13/whats-happened-in-the-writing-and-publication-of-the-book-colorados-top-brewers-by-emily-hutto-is-a-joy-to-behold

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